24 Wardour Street
Chinatown London, W1D 6QJ
Opening time: 12.30pm till queue closed around 8.30pm
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Bit of history

In the early 1950s, egg waffles firstly appeared in Hong Kong and have since become a popular street snack. People back then didn't want to waste broken eggs which could not be sold to customers, so they created the egg shaped iron machine and blended egg with milk and flour to make this meaningful and tasty waffle.

About us

We all love food, especially fresh, homemade egg waffles. We would like to bring you the memorable street snack, redesigned with local ingredients. The first bite is crispy, then the softness inside will melt in your mouth...

How does it work?

After the machine is heated, pulling in the magic batter, flip it over and... just wait for the bubbles to happen!


29th April 2017

Waffle surprise everyday! Happy Saturday bubblewrappers 😆#Repost @ieatmelbourne ・・・ BUBBLEWRAP…

28th April 2017

Are we ready for the bank holiday weekend? Hell yeah @Bubblewrap_LDN 😆😆😆#Repost…

27th April 2017

Thank you all, for coming rain or shine ❤️ and yes we are missing the sun again! #Repost…


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We are hiring!
Please send your CV to hr@bubblewrapwaffle.com

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